I'm a New Orleans girl at heart, now living in Cypress, Texas after Hurricane Katrina. No matter where life has taken me, one thing has never changed—my love for pralines.

Growing up, my grandmother made the best pralines. Sweet, rich, and made with patience and love. She passed our family recipe down through the generations, and now it's my turn to carry on that tradition.

It all started with family and friends. After one bite, they kept saying, "You need to sell these!" So I finally did.

Today, every batch is handmade fresh to order using my family's New Orleans recipe with real butter, sugar, milk, vanilla, and whole pecan halves. It's traditional New Orleans candy made the way I grew up eating it.

Every praline is individually wrapped and packaged with care. My hope is that every bite brings you a little taste of New Orleans.

Thank you for being part of my story.